The Wine Appreciation Group (WAG) meets for lunch and wine tasting once a month.
The lunch is usually the last Friday of the month. Each month a different member volunteers to host the lunch. The host selects the restaurant and menu and pairs the menu with a corresponding selection of wines.
The club chairman is: Bob Stevenson 615-1202 or .
Gerry Schott is our “Wine Consultant".
The WAG lunch for March is cancelled.